Nutrition Services
WHAT YOU NEED TO KNOW ABOUT THE SCHOOL BREAKFAST AND LUNCH PROGRAMS
For the 2024-2025 school year, breakfast and lunch will be FREE for all students enrolled in the eight Fitchburg Public Schools:
Fitchburg High School
Goodrich Academy
Memorial Middle School
Longsjo Middle School
Crocker Elementary School
McKay Elementary School
Reingold Elementary School
South Street Early Learning Center
The goal of the Fitchburg Nutrition Services department has always been to provide your children with the best possible healthy meals. Our menus are analyzed to make sure that we are in compliance with the dietary guidelines of the Healthy, Hunger-Free Kids Act (HHFKA) and Federal USDA regulations. We work to ensure that our meals are well-balanced and offer students all of the nutrition they need to succeed in school.
We proudly offer locally grown items whenever seasonally available. Each week we feature deeply colored, nutrient rich produce including red/orange, dark green, and starchy vegetables, as well as a variety of legumes. Fresh and chilled fruits are served daily along with lean protein items, whole grains, and low fat or fat free milk options. Students can choose to take an entrée, 1 full cup of fruit, 1 full cup of vegetables, and milk at no cost. Students who choose to pack a lunch can supplement their meal with a full cup of fruit, a full cup of vegetables, and milk at no cost.
Changes were made in the cafeterias during the 2016-2017 school year. The strict calorie and sodium restrictions will now prevent us from allowing students to purchase second entrees. However, students will be able to purchase a second meal (including entrée, fruits, vegetables, milk) at full price.
For questions or additional information, please feel free to contact Dave Semenza at semenzad@fitchburg.k12.ma.us.
If you have further questions please call the Nutrition Services Office at 978-345-3285.
NUTRITION MANAGERS
McKay Elementary SchoolNicole Allard978-342-3036allardn@fitchburg.k12.ma.us
Reingold Elementary SchoolRebekah Lillie 978-342-9157lillier@fitchburg.k12.ma.us
Memorial Middle SchoolHeidi Sullivan978-342-5908sullivanh@fitchburg.k12.ma.us
Goodrich AcademyDeirdre Negron978-348-2327negrond@fitchburg.k12.ma.us
NUTRISLICE
Nutrition Services is excited to announce the next step in the evolution of the Fitchburg Public Schools’ digital menu technology by upgrading to “Nutrislice.” The new web and app platforms will be live starting on Sunday, February 25.
“Nutrislice gives families of Fitchburg Schools easy access to so much information about their children in school meal options each day in an easy to use, modern way,” said Nutrition Services General Manager David Semenza. “Menu items, ingredients, allergen information, and nutritional information is a simple click or tap away.”
Nutrislice will provide Fitchburg with an enhanced user experience. Here are a few of the many features now available:
Nutrition calculators and viewable nutrition fact labels.
Printable menus with the ability to translate in multiple languages.
The site/app are available in over 50 different languages.
The ability to filter menus based on allergens and dietary needs.
Easy navigation between school locations and menu types.
The new menu site and app will be replacing the current menu app, SoHappy. Nutrislice offers additional functionality and features that are not currently available with SoHappy. Nutrislice is the industry leader, and the transition will provide a reliable source of information for nurses, parents, and students to manage nutritional and dietary needs.
SoHappy will remain active for a bit beyond the go-live date of February 25, allowing time for a seamless transition to Nutrislice. The current menu website, SodexoMyWay, will be updated with links to take people directly to the Nutrislice page, where the links to the menus used to be.
The Nutrislice app is available for download via the Apple Store or Google Play.
USDA NON DISCRIMINATION STATEMENT
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Discrimination Complaint Form , from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; orfax:
(833) 256-1665 or (202) 690-7442; oremail:
program.intake@usda.gov